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yucca (125 mg/kg))
* RWS - Reference Intake Value for an average adult
Taste of the Wild is a gluten-free food and contains no grains
of which sugars - <0
hydrated) 45 mg
ROTE LINSEN BIO (ROHSTOFF) (25 kg) Sirupe yucca (125 mg/kg))INGREDIENTS Red lentils * 100% (* ingredient from controlled organic farming) DESCRIPTION Organic red lentils are shell free brown lentils. Shelling allows for better absorption. Red lentils tend to overcook, so they're best added to soups, stews, and savory snacks. PREPARATION Cook the previously rinsed lentils in a ratio of 1: 2 (1 portion of lentils to 2 portions of water) for about 25 minutes. Season with salt at the end of the cooking time.
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