well-integrated acidity and fine minerality
and then get set for what I suspect will be a mind-blowing transformation over the next 30 years+
offering up scents of ripe blackberries and mulberries
Berry pie finish
red wine grapes pressed white
2022 Clerc Milon Grand Cru Classe Pauillac Likör well-integrated acidity and fine mineralityJames Suckling: 95 Blackcurrants, tobacco, graphite, cloves and dried leaves on the nose. It's medium to full bodied with firm, tightly knit tannins. Structured and compact with a long, mineral finish. Tight and austere. Very pretty structure here. Wait until 2025. Falstaff: 96 Dark ruby garnet, violet reflections, delicate lightening at the edges. Fine herbal spice, delicate velour, ripe cherry fruit, candied orange zest, tobacco nuances. Firm, tight