Denis Dubourdieu Chateau Doisy-Daene, Sauternes - Barsac, France 2016 Katafune Sake violet and dried Mediterranean herb

violet and dried Mediterranean herb flavors

cloves and licorice

and then head to a soft pressing before entering concrete for fermentation with the ‘house’ pied de cuve

but one that clearly reflects the challenges of the year

then giving way to sweeter sensations reminiscent of peach or melon

Denis Dubourdieu Chateau Doisy-Daene, Sauternes - Barsac, France 2016 Katafune Sake violet and dried Mediterranean herbOne of the top sweet wines I was able to taste for this report was the 2016 Chteau Doisy Dane. Its a powerhouse of a Barsac, boasting a light gold color as well as a huge, exotic perfume of buttered oranges, tropical fruits, lemon curd, and tropical fruits. Deep, full bodied, thick and opulent on the palate, it stays relatively light on its feet and balanced. Its a thrill a minute and doesnt pull any punches, and I promise it will put a smile on your