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based on the 2017 vintage
The interplay of fruit intensity and energy makes for a compelling Right Bank red to drink over the next handful of years
The nose is both direct and exotic with Asian spices
It feels youthful
with fruity lemon
Margaux de Brane Cantenac - Margaux de Henri Lurton, Margaux, France 2016 Tuna and Salmon Sashimi based on the 2017 vintageThe 2016 Baron de Brane is a blend of 65% Merlot, 32% Cabernet Sauvignon and 3% Cabernet Franc. It has a very pure and charming bouquet with brambly red fruit, cedar and pencil shavings, very assured for a Deuxime Vin. The palate is medium bodied with quite firm tannin on the entry, the fruit a little darker than the nose suggests, segueing into a well defined second half with brown spices and hints of leather. This is an intriguing Baron de Brane. 91
