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where it remains from 6 to 12 months
such as blackberries on the nose
creaminess and racy acidity on the elegant palate
Colour: Intense straw-yellow with green reflexes
500 bottles were produced
2020 | Santa Giustina Bonarda | Emilia-Romagna Fruit-based Desserts where it remains from 6Bright and explosive fruits with red currants, raspberries, and plums hit the palate while being backed by persistent and clean acidity and soft but grippy tannins. The overall balance and structure is full yet playful, calling for cured meats, pasta dishes, cheeses, and red meats.
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