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Vacuum distillation is employed
The bottles are aged sur lattes for at least several years before release
3 and 4 day fermentations
wonderfully drinkable (9% ABV) and fizzy above all
Some nice grippy wood tannin lends some bold structure
Condesa Gin "Clasica" Ribera Del Duero Vacuum distillation is employedFormulated to celebrate Mexico's abundant flora and the traditional curandera ceremonies they are used in. Herbs to cleanse negative energy. Flowers to attract love. Resins to expand consciousness. Infused with palo santo, sage, jasmine, juniper berries, coriander seeds, elderflower, lavender, rosemary, cedron, myrrh, lime peel, and orange peel. Clasica elevates classic cocktails and those with fresh profiles through its herbal, floral and citrusy
