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pizzas and pasta dishes
In this third volume of the “Secrets of the Forest” series
yeast and sugar-free
Trace the history of the moon and its many faces in this extensively illustrated and illuminating volume
The history of rhododendrons is full of swashbuckling plant collectors and visionary gardeners
Brooks Headley's Fancy Desserts: The Recipes of Del Posto's James Beard Award-Winning Pastry Chef Alternative Healing pizzas and pasta dishesWhile other chefs paid dues on restaurant lines and at cooking schools, Brooks Headley was in the back of a tour van as a drummer in much loved punk bands that never made a dime. Now executive pastry chef at New York's Del Posto restaurant, Headley creates unorthodox recipes that echo his unconventional background: fruit is king, vegetables are championed, acidity is key, and simplicity is the goal.
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